Feeling fancy yet lacking the strength to prepare a large dish? Ramen with chicken to the rescue! Cooked chicken ramen using canned chicken, creamy sour cream, and dried dill.
Creamy Chicken Ramen Soup with Dill
1 ¾ cups water
1 (3 ounce) package chicken flavored ramen noodles
1 (5 ounce) can canned chicken, drained
2 tablespoons sour cream
2 teaspoons dried dill weed
green onions for garnish (optional)
- Put water in a pot and bring to a boil. Noodles should be broken up and added to boiling water. about 3 minutes, or until tender. Chicken, sour cream, spice packet, and dill are all stirred in. Simmer until thoroughly heated. Green onions should be used as a garnish.
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